Author: syrup

As the holiday season approaches, it’s time to stock up on wines that will elevate your celebrations. From sparkling sips to bold reds, we’ve curated a selection of wines that will pair perfectly with your favorite festive dishes.

Sparkling: Mumm Napa Brut Prestige

Kick off your holiday celebrations with a bottle of Mumm Napa Brut Prestige. This award-winning sparkling wine showcases the best of Napa Valley’s sparkling winemaking. With its bright citrus, red apple, and creamy vanilla aromas, it’s a versatile and celebratory choice.

Holiday Ideas:

• Aperitif: Serve chilled as a welcome drink for guests.
• Dinner Party: Pair with light appetizers, seafood, or poultry dishes.
• Toast: Use for a celebratory toast during holiday gatherings.

 

Red: Highlands 41 Pinot Noir

Experience the adventure of Monterey County with Highlands 41 Pinot Noir. This wine showcases the region’s unique terroir, with aromas of red fruits and spice and a palate of black cherry and spice.

Holiday ideas:

• Main Course: Pair with roasted turkey, beef tenderloin, or lamb.
• Cheese Course: Serve with a selection of aged cheeses for a delicious dessert.
• Cozy Night In: Enjoy a glass by the fireplace with a good book.

 

Rosé: Stoller Pinot Noir Rosé

Enjoy the vibrant flavors of Stoller Pinot Noir Rosé. This fresh and juicy rosé is perfect for any gathering or light holiday meals.

Holiday Ideas:

• Appetizer: Pair with grilled salmon or shrimp skewers.
• Side Dish: Serve with a light salad or roasted vegetables.
• Dessert: Enjoy with a slice of fruit tart or a light cake.

 

White: Flowers Chardonnay

Experience the elegance of Flowers Chardonnay. This coastal wine offers delicate aromas of white flower and minerality, with hints of kaffir lime leaf and fresh herbs.

Holiday Ideas:

• Main Course: Pair with seafood, poultry, or light vegetarian dishes.
• Cheese Course: Serve with a selection of creamy cheeses.
• Dessert: Enjoy with a slice of apple pie or a crème brûlée.

 

Imagine a journey where every sip of wine transports you to a new place, introduces you to new friends, and invites you to try something delightfully different. That’s the magic of Highlands 41. Proudly rooted in the heart of Paso Robles, each bottle of Highlands 41 embodies the pioneering spirit that founded this remarkable region.

Highlands 41 isn’t just a wine; it’s a story. Named after the historic Highway 41 and the rugged Creston Highlands, this wine captures the essence of freedom and adventure. Millions of years ago, the vineyards were submerged under an ancient sea. Today, the Creston Highlands, sitting over 1,300 feet above sea level, provide limestone-rich soils that create ideal conditions for our vineyards. The result? Wines that are rich in flavor and history.

Sip Sustainably

Highlands 41 is committed to protecting our planet for future generations. Their estate vineyards and winery are Certified Sustainable by CSWA, utilizing environmentally friendly farming practices, solar panels, and wastewater treatment and reclamation. So, when you enjoy a glass of Highlands 41, you’re also supporting a sustainable future.

A Taste of Paso Robles with Its 4 Varietals 

Highlands 41 is a true child of Paso Robles, and each wine reflects the region’s unique character and flavors.

Cabernet Sauvignon: This wine is a pure expression of the land and grape, transporting you straight to Paso Robles. With notes of dark fruit and a long finish, it’s perfect for those who appreciate depth and complexity.

Red Blend: The Black Granite Red Blend is a snapshot of Paso Robles, offering a bold mix of berries and a smooth finish. It’s a blend that captures the essence of the region in every sip.

Chardonnay: Journey to Monterey County with Highlands 41 Chardonnay. Experience notes of tropical fruit and a crisp finish that embody the land and the grape perfectly.

Pinot Noir: Discover the forces of nature in Highlands 41 Pinot Noir. Abundant sunlight, cooling fog, ocean breezes, and well-drained soils shape this wine, bringing you scents of red fruits and spice, followed by a palate of black cherry and spice with a smooth finish.

Join the Adventure

Whether you’re a supplier looking to stock your shelves, a retailer aiming to delight your customers, or a consumer ready to explore new flavors, Highlands 41 has something special for you. This September, let us take you on a journey with Highlands 41 wines. Each bottle is an invitation to discover the pioneering spirit of Paso Robles and the amazing flavors waiting to be savored.

We’re excited to bring you the best wines, and this August, we’re thrilled to spotlight one standout star: Harken Chardonnay.

Buttery Bliss Without Breaking the Bank

Remember those rich, oaked Chardonnays California was famous for? We sure do! But nowadays, finding a bottle like that can feel like searching for treasure. Enter Harken! Founded by Jeff O’Neill, Harken is dedicated to reviving that classic California Chardonnay experience without the hefty price tag.

The Secret’s in the Barrel (and the Sourcing)

Jeff O’Neill knew there were no shortcuts to achieving that amazing oaky flavor and buttery mouthfeel. Traditional methods would have made the price skyrocket. So, he got creative! Harken sources grapes from promising AVAs in California like Paso Robles, Monterey, and Clarksburg to deliver top quality at a fantastic price. And here’s the magic touch: the Harken Fusion Barrel. Made of 50% French and 50% American oak, it gives the Chardonnay the perfect blend of flavors without needing to mix multiple barrels.

From Vine to Glass: The Harken Journey

• Grapes: Harken uses 100% Chardonnay grapes, sustainably grown under the California sun.
• Barrel Fermentation: Harken undergoes both primary and malolactic fermentation in their special Fusion Barrels, creating that signature rich texture and buttery notes.
• Barrel Aging: Over 8 months, the Chardonnay rests peacefully in the barrels, soaking up the oak’s flavors and developing its complex profile.
• Hand-Stirring: Every two weeks, their team gives the barrels a little love with hand-stirring, ensuring that luxurious texture we all love.

Bottling Magic: After all that care and attention, Adam Popp himself tastes each barrel and selects the very best for bottling.

A Symphony of Flavor

Harken is a Chardonnay for all your senses. Imagine notes of crème brûlée and toasted bread dancing on your tongue, with hints of Bosc pear and a touch of oaky spice. A refreshing burst of acidity keeps everything balanced, making this wine a true crowd-pleaser.

Chilled Perfection

For the best experience, serve Harken nice and cold. Pop it in the fridge for a few hours before you open it, or give it a quick ice bath for 10 minutes.

Food Pairings are Endless Possibilities

Harken’s rich flavor profile makes it a versatile pairing partner. It can stand up to creamy dishes or complement a simple pasta dish. Get creative and let us know what you love to pair it with. 

Summer is here, and there’s no better way to celebrate than with Malibu Original Rum! Known for its fresh taste of sunshine and smooth coconut flavor, Malibu is the ultimate summer spirit. This July, let’s bring together the best of sunny vibes, disco balls, and a cowgirl party for a night to remember. And, of course, no summer party is complete without a delicious cocktail in hand.

The Sunshine Story of Malibu

The journey of Malibu started in 1978 under the name Coco Rico, but it wasn’t until 1980 that Malibu Rum as we know it today was officially launched. This delightful spirit quickly captivated hearts with its rich flavors and unique taste, embodying an easygoing and fun lifestyle. Originally produced in a distillery on a beach in Barbados, Malibu is now blended and produced mainly in Canada, with some production also taking place in the US and Spain.

Malibu Original is distilled from a sweet syrup refined from sugarcane, making it the perfect base for sweet and tropical cocktails. Its smooth and refreshing coconut flavor has made it a staple in iconic drinks like the Malibu Piña Colada, Malibu Bay Breeze, and the Malibu Frozen Daiquiri.

Hosting a Disco Cowgirl Party

Imagine a night where the glitter of disco balls meets the charm of a cowgirl party. Here’s how to set the scene:

Decorations

• Disco Balls: Hang several disco balls around your party area to create a dazzling, reflective ambiance.
• Cowgirl Elements: Incorporate hay bales, cowboy hats, and boots into your décor. A mix of rustic and sparkly elements will set the perfect mood.
• Lighting: Use string lights and colorful LED lights to enhance the party atmosphere.

Dress Code

Encourage your guests to come dressed as cowgirls with a disco twist. Think fringe, sequins, and cowboy boots. A blend of country charm and disco glam will make for some fantastic party photos!

The “Giddy Up & Go-Go” Cocktail

No party is complete without a signature drink, and this one is sure to be a hit with the cowgirls (and cowboys) on the dance floor.

Ingredients:

• 2 oz. Malibu Original
• 1 oz. fresh grapefruit juice
• 1/2 oz. lime juice
• Splash of grenadine
• Club soda
• Lime wedge for garnish

Instructions:

1. Combine Malibu, grapefruit juice, lime juice, and grenadine in a shaker filled with ice.
2. Shake it up, partner! Strain into a glass filled with fresh ice.
3. Top it off with a splash of club soda for some fizz.
4. Garnish with a lime wedge and get ready to two-step the night away!